Restaurant Week thread part trois
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NYC restaurant week ends on the 14th, and this is the 3rd of 4 places i've done this time around. Went to dinner this time with a friend. I got the polenta (truffle & mushroom fricassee), branzino and nutella mousse. She got the polenta, spaghetti and coconut panna cotta.
People say you get crap half-assed food and shitty service, but i've been 3-for-3 this time around (3-4 last time). That polenta was probably the best i've ever had and i don't think it's really close. Perfectly cooked fish, too.