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So I live in the middle of nowhere, and I went to the market in philly while visiting. I brought back what is maeuntang roe, or that's what it was labeled, because my grandma claimed a guy she knew loved it, fried. I bought it, thinking I could get it but I don't think it'll hold up now looking at it closely. Anyone have any recipes for this? All I get is fish soup, and even those need the whole fish which I don't have.