Bad cooking lessons
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Has anyone ever passed some inaccurate information onto you? My father used to work in a factory before becoming a stay at home dad because my mother had a substantially better job.
This of course meant that he learned how to do most of the cooking by himself, two of the biggest bits of misinformation he told me were
>When you cook spaghetti you need to add oil, otherwise it will all stick together
This is bullshit since you can just rinse the starch off, but he's adamant that I'm full of shit.
>To bread chicken or onions you just need to slather on some egg and then shake on some flour
For years I could never understand why my fried chicken tasted like shit, I never knew you needed to add milk for a good coating