6 more posts in this thread. [Missing image file: Bananas.jpg]
I have an electric stove (Not by choice. I'm a college student and I live in a small, cheap apartment.) and it doesn't cook my food properly. It either burns the outside of things, while the inside is undercooked because it doesn't heat properly. I've tested various settings of heat and it yields the same result.
The oven itself isn't much better. It also refuses to heat things properly. Any baked goods I attempt to make end up being incorrectly cooked; things I've been making for years at home and never had a problem with. I've given up on trying to make things that require too much effort when it comes to the stove.
I'm wondering, what are some good, easy meals I can make that don't require specific cooking techniques on the stove top? Pan searing is a no go, but browning things usually works just fine. Anything I could buy in bulk and make various meals out of would be great.
I own a rice cooker, so anything rice related is good to go.
9 more posts in this thread. [Missing image file: 559985_520911134633389_1443486362_n.jpg]
Haven't recieved a reply on /adv/ so lets see if someone here can assist.
I have 250 V Energy Drinks, which I won, and have had in my spare fridge for a week or so. Is there any health hazards if I was to remove them all and store in a cupboard. Going from cold to warm, I tried researching on it and couldn't find anything.
I assume there's no real harm, but wanted to be entirely sure.
>TL;DR - Can I store previously frozen energy drinks in a non-refrigerated area for long period of time, and still be drinkable?