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/ck/ Food & Cooking

Threads added between 2013/05/08 and 2013/05/15

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Most viewed threads in this category

EBT / food stamps thread

15 more posts in this thread. [Missing image file: 121d19077421519b59658ae07e6618c7.png]
sup co/ck/smokers, i just got my ebt card in the mail about a week ago, and am looking for tips/tricks on how to use it. from what i've learned, you can only use it for 'non-prepared' foods, but are there any loopholes to this (like take-and-bake pizzas)? my local gas station got this shake machine recently, but unfortunately since they are 'made' in the store you can't use ebt to buy them.
12 more posts in this thread. [Missing image file: Zimmer07.jpg]
Hey /ck/ do you like Andrew Zimmern and his Show?
46 more posts in this thread. [Missing image file: image.jpg]
Little Caesar's pepperoni pizza for $5, or Digiorno pepperoni for $7? >Nightmare mode: the Digiorno is on sale for $5

Amy's Baking Co.

33 more posts in this thread. [Missing image file: beat-a-motherfucker-with-another-mo(...).jpg]
http://www.huffingtonpost.com/2013/05/14/amys-baking-company-kitchen-nightmares_n_3274345.html I never frequent /ck/, so sorry if this has been posted a billion times.. I'm just at a loss for words here. A complete loss for words. As someone who has worked on the line in a few of the highest Zagat rated kitchens in Cleveland/Cincinnati, this is just unbelievable to me that a restaurant like this can exist. Sure, the dude has the cash to keep it afloat, but holy hell is it an abortion of a restaurant. This bitch has the palate equivalent of someone who is unable to use their eyes. Garlic aioli, truffle oil, marinated mushrooms, bleu cheese, and bacon on a burger? That is honestly one of the most disgusting flavor combinations I have ever heard of in my life. Watch the kitchen nightmares vids at the bottom of the page, you will not be disappoint. I wish I could go to this place just to witness the shitshow that they call a restaurant. >pic related.. allofmyrage.png
41 more posts in this thread. [Missing image file: 6a00d8341c3e1453ef017c318107be970b-800wi.jpg]
I'm bored. Ask a Waffle House Grill op anything.
202 more posts in this thread. [Missing image file: fullretard.jpg]
Just wondering, has anybody of you ever eaten at Amy's Baking Company ? If yes, how bad was your meal ?
4 more posts in this thread. [Missing image file: hibiscus-tea.jpg]
Hibiscus tea/Agua fresca de jamaica, motherfuckers. Most delicious beverage on earth. Made an enormous batch of hibiscus tea, about 2 gallons, and used stevia instead of sugar. Steeped some ginger, zested lemon, lime, and orange, and some allspice berries in there, and added a splash of rosewater at the end. Zero calories, and way more delicious than any soda.
44 more posts in this thread. [Missing image file: Untitled.png]
if you don't think chicago has some of the most delicious food on the planet you've either never been here, you're a vegan or you're a hate filled faggot from new york. we have some of the greatest restaurants in the world, so much variety that we cover every culture's cuisine and you can get the best hotdog in the US at any corner grease joint with a vienna beef sign hanging outside. inb4 "tomato casserole" this is also coming from people who never had one. there is also a thing called chicago style thin crust and it is much more prevalent than deep dish.
13 more posts in this thread. [Missing image file: ShinRamyun.jpg]
sup /ck/ first time on here. I'm just wondering if any of you know other korean food that has the same taste and flavours as shin ramyun noodles? I know they cant be good for me but I just love the way they taste. Doesn't have to be noodles just the same flavours.

Slow Cooker Recipes Thread

12 more posts in this thread. [Missing image file: 1359848102114.gif]
Hi there /ck/, I just acquired a slow cooker for the first time, and I'm looking for some cheap, high protein recipes to try out! I've seen the boring slap some lamb and veg and leave it ones, I'm after any interesting ones and personal favorites please!
11 more posts in this thread. [Missing image file: 12-01-11-6.png]
Post your last grocery trip. $1.00 Pepperidge Farm bread $ .79 Green onions I tend to buy my stuff in bulk, but I was out of bread and I enjoy cooking with onions. A grocery store close to my place sells day-of bread for $1, so I pick that up since I go through a loaf in less than a week.
15 more posts in this thread. [Missing image file: 51UHSrS7srL._SX500_.jpg]
Watching Kitchen Nightmares www.sargentsoddery.com Get in here.
7 more posts in this thread. [Missing image file: 1368595228464.jpg]
as much on my resume as possible (servsafe,
4 more posts in this thread. [Missing image file: get those fucking coconuts out of m(...).jpg]
Flavors that keep happening I LOVE Pineapple. I will eat the shit out of anything pineapple flavored. Or at least I would, if not for the fact that when something is pineapple flavored, it automatically means it's Coconut flavor too. So, not Pineapple flavor, Pina Colada flavor. I just want some fucking pineapple, man.
14 more posts in this thread. [Missing image file: ilus_stand_fermin2.jpg]
Ok, /ck/. I just got an ass load of Fermin Iberco pork from my boss, a bunch of cheeks and a couple of shoulder steaks. How. Do. I. Use. This.
16 more posts in this thread. [Missing image file: bread.jpg]
BREAD HELP: Hey /ck/. I was recently given a bread machine as a wedding gift and wanted to try my hand with some homemade bread. Do you have any favorite recipes or tips you could share with me? in b4 elitists start with the >bread machine comments. Its 2013 and I am too lazy to knead all that dough by hand. Also interested in pizza doughs, cinnamon buns, rolls, pretty much anything that can be done in one.
9 more posts in this thread. [Missing image file: the-third-series-of-chinese-food-cu(...).jpg]
Hey. i love going to the chinese supermarket and trying shit i dont know what it is but it always tastes damn good. but i would like to know what to do with it rather than eating each thing on my own, but all the chinese cookbooks i find are kind of shit and dont have the more interesting things in them. tl;dr recommendations for good, authentic chinese cook books please :) preferably vegetarian


19 more posts in this thread. [Missing image file: gnocchi1.jpg]
I made some gnoochi for the first time. I've had them before but I honestly don't remember how they tasted. Anyway, these tasted fine but I'm pretty sure I added way too little flour (they were sticky during shaping and pretty soft after cooking). I'll dump a few pictures.
1 more posts in this thread. [Missing image file: 1368197663072.jpg]
>go to a diner for breakfast >order corn beef hash and eggs over easy >waitress comes back with food >shredded potatoes and eggs What the fuck? Why can't any place get this shit right? Things restaurants do that piss you off thread.

food hacks

45 more posts in this thread. [Missing image file: 1368091048874.jpg]
post food hacks pic related

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