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I feel kind of dumb for posting this, but I can't find a hint of information on what I'm looking for.
Basically, I love green tea and want to find a find a faster way of brewing it than using the sun like I usually do. I drink about a half gallon a day, and I like to drink it cold like iced tea.
I want to make a half gallon on the stovetop, but I'm unsure of a few things; how many tea bags to use, how much water to boil and how much water to add to the finished brew and how long I should boil etc.
Does anyone have a good stovetop green tea brewing method for a half gallon?