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/ck/ Food & Cooking

Threads added between 2013/07/31 and 2013/08/07

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Most viewed threads in this category

19 more posts in this thread. [Missing image file: low_country_boil.jpg]
I made low country boil yesterday. What should I do with the leftover potatoes, shrimp, sausage and corn? I was thinking of some kind of stew. Any ideas, /ck/?

Asking the butcher to grind meat

13 more posts in this thread. [Missing image file: meat-940x626.jpg]
Last night I wanted to make some hamburgers on my grill, so naturally I looked up whatever recipe Alton Brown has for burgers and went to the store. http://www.foodnetwork.com/recipes/alton-brown/burger-of-the-gods-recipe/index.html Now, I don't have a food processor at home, but obviously the butcher at my grocery store is able to grind meat. So my first idea was to grab the two best looking ~1lb cuts of both sirloin and chuck and ask the butcher to grind them together for me. Is this not something you're supposed to ask? Immediately the butcher's assistant began to tell me that I would "lose half of my meat" to the grinder. Eventually the butcher on call came out to speak with me and explained that the "grinder head is so big" that I would "lose" half of the meat I was currently holding and that it would end up being more expensive than the pre-ground packaged meat available at the store. Was he just telling me a line to get me to leave him alone? He didn't really ever explain what he meant by "losing" meat to the grinder. Does part of it just stay in there until next time he uses it? That doesn't seem to make sense. Is there any advantage to having the butcher grind fresh cuts for making hamburger patties? Bonus question: I can't remember if it was chuck vs. sirloin that was packaged this way, but why does some ground beef come molded into that weird circular volcano looking thing? Pic somewhat related, its cropped pretty close but you can still kindof see that shape.
62 more posts in this thread. [Missing image file: frozen chips.jpg]
ITT: ready meals or convenience food which seem utterly pointless Frozen chips/fries. How difficult is it to chop your own fresh potatoes? The frozen variety take longer to cook, cost more and taste like shit. Jars of pasta sauce. These are chopped tomatoes with some flavourings. A carton of chopped tomatoes costs half or a third of the price and taste more fresh. Simply season it yourself. Meals which come with basmati rice. The rice ends up dry as shit and kinda crunchy, especially if cooking in the oven (also takes longer than boiling it yourself). It concerns me that there is a market for these goods.
2 more posts in this thread. [Missing image file: images.jpg]
sup /ck/? i just made some monies so i am lounging in bed like a bawse listening to some music and drinking a 6pack of guinness. this is the second 6 pack in 2 days and i have yet to get sick or hungover. y doesn't guinness make you feel sick?
32 more posts in this thread. [Missing image file: sauce.jpg]
want to make some pasta sauce and have a can of pic related do i need to do anything other than put it in a hot pan with some spices? i see some recipe call for adding tomato paste and some don't

food dump

174 more posts in this thread. [Missing image file: HPIM0189.jpg]
dumping photos of food ive made.
12 more posts in this thread. [Missing image file: Kare-kare.jpg]
>Oxtail stewed in peanut sauce served with sauteed shrimp paste how can you not love this shit
37 more posts in this thread. [Missing image file: pizzafuck.jpg]
Restaurants/fast food that used to be great, but have spiraled downward. Pic very related, I can barely eat anything here without getting sick. ESPECIALLY THE MOTHERFUCKING "TUSCANI" PASTA. And what the fuck happened to the pan crust? That shit is now inedible for me, tastes like a sponge soaked with grease. Pizza hut used to bet the fucking shit, WHAT HAPPENED?!
57 more posts in this thread. [Missing image file: ckgodking.png]
If you were to elect an immortal god-king of /ck/, would it be Alton Brown, Gordon Ramsay, or Heston Blumenthal?
42 more posts in this thread. [Missing image file: IMG_20130803_0001.jpg]
This came out of my printer tonight, the allergy attention whores are getting worse.
9 more posts in this thread. [Missing image file: peppahs and tomatos.jpg]
So we have two bags of fresh peppers and tomatoes from our garden that we have no idea what to do with. Any recipes or suggestions? Peppers: Anaheim Serrano Jalapeno Bell

Soy milk

4 more posts in this thread. [Missing image file: soy.jpg]
Couple of weeks ago, I got completely shitfaced and proceeded to visit a 24 hour supermarket on my way home. I bought a pricey box of "Spanish Hot Chocolate" - really, really awesome thick, breakfast chocolate. For some drunken reason, I decided to buy a 6x2 litre pack of Soya milk with it - instead of regular milk. I don't remember my reasoning behind buying it, but I imagine it was a shitfaced "i'm gonna overcome my aversion to soya milk" thing... Yeah I have this weird gag reflex to soya milk. Anyway... >tl;dr what to do with UHT soya milk. Does it work in any drinks?
3 more posts in this thread. [Missing image file: pressure cooker.jpg]
Is it okay to cook thick sauce and some chicken in a pressure cooker or will it explode?
69 more posts in this thread. [Missing image file: miso.jpg]
So I work as a cook at a very fancy resort in the desert. Gordon Ramsay is checking into our 7,000 dollar a night villa tomorrow. I am in charge of soup of the day. Wanna see if /ck/ has any ideas. Pic related, my veggie stock/miso concoction from yesterday.
4 more posts in this thread. [Missing image file: USDA_Food_Pyramid.gif]
What's with the food pyramid we got hammered into our heads as kids? Why's the Grains section so fucking huge? Were they trying to make our generation fat and diabetic?
29 more posts in this thread. [Missing image file: oh hell but fuck yeah.jpg]
dinner time
40 more posts in this thread. [Missing image file: 1.jpg]
Hey /ck/. I made cream of mushroom soup. I got the idea from here, so I thought I would share with you guys. The recipe I found was the first one that I googled. 1/15
21 more posts in this thread. [Missing image file: image.jpg]
15 more posts in this thread. [Missing image file: fns.png]
Who did you vote for?
0 more posts in this thread. [Missing image file: Chef-Gordon-Ramsay.jpg]
Just rediscovered this Tumblr. http://gordonramsaypoetry.tumblr.com/ Beautiful.

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