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/ck/ Food & Cooking

Threads added between 2013/10/02 and 2013/10/09

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Most viewed threads in this category

Dinner Party From Hell

109 more posts in this thread. [Missing image file: stew.jpg]
Yesterday was the worst dinner I have ever had. I make a rule of not socializing with coworkers, and I should not have broken it. This may take 2 posts, it was THAT bad. 6 coworkers met at someone's house yesterday under the pretense of "Irish stew". I grudgingly accepted the invitation and arrived at 2 pm (when I was told to come). I brought traditional soda bread that had to be baked first. The host made a bit of a stink about using the oven when he had other things in there, but I told him I wanted it fresh. The stew was still cooking and the host was already drinking alcohol at this time. In the middle of a conversation with a member of the opposite sex, the host tells me, "Please, no talk about politics. PLEASE not today". I said if more people talked about politics we would be in a better country, and he got very argumentative so I just dropped it. I was drinking apple juice that I brought over and the host kept trying to get me to have a beer. He was obviously intoxicated and starting saying how maybe I would be relaxed and "cooler" if I had some alcohol. It was pathetic, like peer pressure from a high school TV show. Anyway, at that point I became withdrawn and went for a walk. I came back right before dinner, and that is when the fun started. He made "Irish stew" with beef, carrots, Worcestershire sauce, black pepper, hot sauce, oregano, tomato, and various ingredients. I started telling others that proper Irish stew should only contain mutton, potato, onion, and water, and that beef, tomato, black pepper, hot sauce, and other ingredients would not be available then and therefore it was a modern stew, not Irish stew. We started eating and someone asked me about what I had said about real Irish stew. The host looked annoyed so I told him. He turned red and told me if I didn't like it I could "get the fuck out and take my apple juice with me".
7 more posts in this thread. [Missing image file: hibachi.jpg]
/ck/ pleeeeeease help me! Every since I was a young little lad, I have always wanted a hibachi-like flat top grill/stove. One just like any hibachi steak house. What is its proper name? I'm trying to google one and find one but can't. Have any of you cooked on one and do you like? What are benefits of it? The only one I found was this http://www.shopperschoice.com/item_item_2818816.html?gpla=2818816&source=froogle&mr:trackingCode=99674BE6-7017-E211-9B44-001B21BCB944&mr:referralID=NA&mr:adType={adtype}&mr:ad={creative}&mr:keyword={keyword}&mr:match={matchtype}&mr:filter={adwords_producttargetid}&gclid=CLSxmvyd-bkCFabm7AodYAkAUA It seems like its too much. Maybe one of you know where I can find a cheaper one?
1 more posts in this thread. [Missing image file: 0022844_l.jpg]
How difficult (and worthwhile) is home brewing with one of these kits? I always see them in Wilkinson and £10-£20 for 40 pints sounds like a great deal.

silpat

3 more posts in this thread. [Missing image file: 81Gg3CYAqGL._SL1500_.jpg]
So /ck/, my birthday is coming up --- probably be doing lots of baking with the holidays coming up as well ... should I ask for a Silpat? How about MIU or the other clone brands?
0 more posts in this thread. [Missing image file: grace corned beef.jpg]
My urine smells funny after i eat corned beef. Is that common? Is it because of the nitrates or whatever is in it?
11 more posts in this thread. [Missing image file: mini pigs.jpg]
we have cow cheese we have goat cheese you can find yak cheese why no pig cheese? snake cheese? how about dog cheese? i think there might be a market for this
16 more posts in this thread. [Missing image file: chips.jpg]
Are potato chips really that bad for you?
17 more posts in this thread. [Missing image file: DSCN0761.jpg]
Welp, I guess Sriracha can go bad after all...
35 more posts in this thread. [Missing image file: 17426.jpg]
Does mustard belong on chili dogs?
99 more posts in this thread. [Missing image file: 1377132099819.jpg]
Tipping -yes? no?
39 more posts in this thread. [Missing image file: P100913_0633.jpg]
Was tired yesterday, so I ate early, about 9, and went to bed. Woke up about 30 minutes ago at 6, starving to death. Not due up for another 5 hours or so I scavenged the house for something to eat. To my dismay I was out of microwave pizzas, but did have a Tonys 4 -cheese pizza I generally reserve to eat when I have spaghetti or some other pasta. While pre-heating the oven I looked in the fridge for toppings to add, which I usually select cut up hot dogs, pre-cooked bacon, any kind of leftovers, even slim jims. But my disability and social security didn't go in the bank until midnight tonight, so my fridge was nearly empty! Then I saw it, two stacks of delicious kraft sliced cheese. I took two slices of American and two slices of Swiss and checkered them on the tonys, and upon hearing the beep of the oven, inserted this grand idea into the cooking machine. 12 minutes later, I have this! Amazing idea! No idea why I hadn't thought of adding more cheese to the pizza before, will have to become a regular thing.

Coffee

57 more posts in this thread. [Missing image file: Livingetcs-design-classics-Modern-d(...).jpg]
I've started drinking coffee, but I need a good way of brewing it at home. Is one way particularly superior? Do they taste different? I was thinking either cafetiere or moka pot because they look pretty.
4 more posts in this thread. [Missing image file: satan.jpg]
exactly how shitty is oscar mayer turkey? looking for a healthy alternative.
7 more posts in this thread. [Missing image file: 92.jpg]
What does /ck/ think of heston blumenthal?

opening a bar

11 more posts in this thread. [Missing image file: 15cb6e60.jpg]
hey /ck/ a friend and i are planning on opening a bar in the next 8 - 12 months. we already have the concept, the investors, mock up menu's, specialty paired drinks ect.. just having a VERY difficult time finding locations, if anyone has ANY experience with this some advice on how to go about finding locations online would be GREATLY appreciated. in return, will offer a free night (all you can eat and drink) on me in my bar once its open!! (pic is NOT of our floorplan, thats hushhush)
18 more posts in this thread. [Missing image file: IMG_9965.jpg]
anyone got some good recipes for this fillet of salmon? i cant think of something i havnt already done to death.
10 more posts in this thread. [Missing image file: panic1.jpg]
I'm a college student , the cafeteria is shutting down for a week and I have no food and little money I need enough money for 5 days I have a microwave, toaster oven, fridge , and water boiler , No pots or pans or cooking supplies, just some microwavable Tupperware. Besides Ramen noodles what can I get to sustain me that I can make, for around 15$ Help me /ck/
9 more posts in this thread. [Missing image file: 1375302967887.png]
Holla, mycollege niggas, I started university about 6 weeks ago (Chemical Engineering @ École Polytechnique de Montréal) and I just wanted to have a discussion on the tastiest, healthiest, cheapest and quickest foods to make. Anyone here use sriracha sauce? I put that shit on everything. I've used up a 750mL bottle in a little less than a month. Breakfast: Egg bagel sandwich. While I'm cooking the egg, I'll put a handful of spinach into it and fry it all in a pan into sort of a patty and then I put it on the bagel. On top, I put slices of avocado, shredded cheddar, and a bunch of sriracha. Supper: Fettucine topped with spaghetti sauce and sriracha or Rice Vermicelli topped with shredded cheese and sriracha. I also get a McGangBang about 1-2 times/week when I'm chilling with the homies. I feel like I'm not getting enough fruits/vegetables or meat, any suggestions? What vitamins am I missing? And do you guys take any supplements that are cheap? And what do you guys eat?
1 more posts in this thread. [Missing image file: OP.jpg]
I miss green ketchup. That shit was bomb on chicken sandwiches.
47 more posts in this thread. [Missing image file: beef-and-cheese-enchiladas-18.jpg]
how the fuck do i make enchiladas that dont fall apart as you eat them? or are they supposed to?






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