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/ck/ Food & Cooking

Threads added between 2012/10/17 and 2012/10/24

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From 2012/10/24 22:00 to 2012/10/25 04:00 (47)

Most viewed threads in this category

11 more posts in this thread. [Missing image file: organic-whole-wheat-bread.jpg]
So I bought whole wheat bread 2-3 weeks ago...why does the bread smell like alcohol now?
5 more posts in this thread. [Missing image file: 267610_4721779719874_704283922_n.jpg]
/ck/ how many cups or spoons would 100g of ricotta cheese be?

Durkee Steak Dust

50 more posts in this thread. [Missing image file: STEAK DUST.jpg]
Has anyone here ever used this? After seeing the dozens of raving reviews on Amazon I was convinced I had to try some. At $30 for 60oz I sure hope it's fucking good!
24 more posts in this thread. [Missing image file: grey-l.png]
So /ck/ I am thinking about making a blog about the stuff I cook and bake. Tell me a good name for it.
47 more posts in this thread. [Missing image file: gorgonzola naturale.jpg]
Hey /ck/ Am I the only one who despises Gorgonzola, as well as blue cheese in general? Everything is about it is fucking disgusting. As I have aged it is one of the few foods I am still unable to tolerate.
22 more posts in this thread. [Missing image file: genus-allium-leek-chive-onion-shall(...).jpg]
Sorry for this /adv/ related thing but I think /ck/ would understand a lot better... I'm interested in amazing girl but the thing is she's allergic to garlic, onion, chives, and what you see pictured on top of celiac disease. The latter I can deal with fairly easily but onions? Garlic? 95% of everything I cook has one or the other or both. I don't even know how she survives. And, just to clarify, even minute amounts will make her seriously ill for a day or two. To you, is this a deal-breaker?
15 more posts in this thread. [Missing image file: white-bread-mdn.jpg]
Hey /ck/!~ Anything I can do to make white bread interesting? I have to make food for a picnic with some grade school kids for a field trip. I was thinking of spreading Nutella between 2 pieces of bread, removing the crusts, then cutting them into triangles / rectangles. Need to make a whole bunch, so nothing too time consuming / complicated. Any ideas? Thanks!
14 more posts in this thread. [Missing image file: pure-taqueria-beef-brisket-tacos.jpg]
Hey /ck/ I'm about to go to the store to get me some brisket or chuck roast for brisket tacos. I've already got onion, cilantro, jalapeno and mexican cheese. I was wondering what would be best for seasoning the meat? I plan on slow cooking it in a crock pot, usually I just toss in some onion, lime juice, cumin, cayenne, salt and pepper. Is there a better spice I can buy to make them legit? Thanks /ck/.
10 more posts in this thread. [Missing image file: diabeettteus.jpg]
So what's the meal in front of you now, /ck/? I'm just having eggs with rice and salsa. No pic because it will be low quality.
20 more posts in this thread. [Missing image file: Pie.jpg]
Didn't get a picture of it cooked, I am pretty fucking proud of myself though.
2 more posts in this thread. [Missing image file: 4125282220_d7eaa4778c.jpg]
ITT:The weirdest food you have ever eaten,pic related. >>Standing grain worm
17 more posts in this thread. [Missing image file: ground_beef.jpg]
Hey /ck/ I have about 2 pounds of ground beef in my fridge and almost nothing else. I do have several spices, bread, milk etc. What should I make for dinner tonight?
11 more posts in this thread. [Missing image file: free-grocery-shopping-list-graphic.png]
Hey /ck/ what is on your grocery list? Do you even bother making one? Do you shop sales? Plan meals ahead of time or go day by day based on what you already have? I myself like to keep a stocked pantry and fridge and only get things like seafood day of. Things I need to get: Butter Onions Bacon Lettuce Whole chicken Peanut oil Oranges
2 more posts in this thread. [Missing image file: 69054.jpg]
Join us in watching Gordon Ramsay's Great Escape Cannabros.co.nr
8 more posts in this thread. [Missing image file: grilled pizza.jpg]
I want to grill a store bought pizza on a charcoal grill has anyone here ever tried this?
1 more posts in this thread. [Missing image file: ideasinfood.jpg]
Is there any sort of collection of god tier techniques that produce a superior result through simpler methods? A couple examples: pastry cream: http://www.youtube.com/watch?feature=player_embedded&v=dEgG-1lWP60 risotto: http://blog.ideasinfood.com/ideas_in_food/2010/12/6-minute-risotto.html mac & cheese: http://www.seriouseats.com/recipes/2011/11/ideas-in-foods-macaroni-and-cheese.html Those are just techniques I have personally tried and found to be simpler and/or produce a superior result, I'm sure there are more out there. Anyone?
33 more posts in this thread. [Missing image file: muffins.jpg]
I have always been skinny and fit but lately have put on some weight. All my pants are too tight and I am def muffin topping. How unattractive is this really for a guy. I am afraid my friends will mock me if I go on a diet. I need a stealth diet plan guys.
15 more posts in this thread. [Missing image file: Hank Hill.jpg]
So which do you prefer? Clean burning propane or soot?

European thoughts on American food.

120 more posts in this thread. [Missing image file: usa_vs_europeFood.png]
Greetings /ck/ I am an Icelandic person who has been living with an American family in Fresno CA for the past 3 months. Here are some observations on American food. The good: The Barbecue is amazing. Great hamburgers Real Mexican food is very tasty Pickles in lots of stuff, I approve. Produce is incredibly fresh (though I'm told that is unique to the area where I'm staying) Cons: Seemingly very limited amount of veggies and even less variety of them in the average American diet. American cheese is fucking atrocious. Crappy sausage. Sub-par milk Completely impossible to find 100% juice of any type and nigh impossible to find juice that isn't additionally sweetened with high fructose corn syrup. Chili dogs, they are disgusting and aren't even proper spicy. The odd: Why does every meal have a side of green beans? Where are all the potatoes? did Denny's buy them all? Why do you call pasta "noodles"? Where is all the lamb meat? That's all I can think of right now, please feel free to ask me any questions.
14 more posts in this thread. [Missing image file: IMAG0148.jpg]
I'm poor and am quickly losing weight do to that and crazyfast metabolism. does anyone know of meals I can make for $10 at the most that can help put on weight?






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