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Alright /fit/, I has a question for you. This past summer I ran 4-5 miles per day no problem, but I wasn't watching my diet at all so I didn't lose any weight. I've been cutting since I got back to uni, and for the most part now I can hardly do 3 miles before I feel like I'm gonna collapse. I know it's partially due to the cut, but is it better to just keep up with the 3miles, or bump up what I'm eating and run farther?